Ratio of Omega 6 to Omega 3 fatty acids important for memory

Posted by:  Didrik Sopler
A lot of research has been published on the importance of omega-3 fatty acid. It's not only important that you eat omega 3 fat, but it is important that you eat enough of omega 3 fat so that the ratio of omega 6 to omega 3 is good. The research...
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Protect your skin with green tea

Posted by:  Didrik Sopler
Most people believe that drinking green tea is a healthy habit. Still the results from the reviewed research may be surprising (Rhodes LE. et al. 2013). The participants were women, ranging between the ages of 29 to 59 years old. Their buttock skin were exposed to UV radiations. For 12...
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More benefits of B vitamins

Posted by:  Didrik Sopler
Eating low glycemic index foods is the key to keeping your blood sugar in a low and normal range. This is also important when it comes to reducing cardiovascular risk. The reviewed research compared two different types of food for efficiency when it came to these issues (Jenkins DJ, et...
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Multivitamins are not dangerous.

Posted by:  Didrik Sopler
Last year the news created headlines referring to research stating that multivitamins increased the risk of dying. This did not make any sense and now recent research has disputed that. The reviewed study analyzed 21 articles and included 91,074 people and 8,794 deaths (Macpherson H, et al. 2012). The average...
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Low grade inflammation and depression.

Posted by:  Didrik Sopler
There is more and more evidence that low grade inflammation is involved in all chronic conditions. Low grade systemic inflammation, as it is called, means inflammation that affects the whole body. This type of inflammation does not have to give you any visible signs like a swollen joint, like we...
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Cruciferous vegetables and breast cancer.

Posted by:  Didrik Sopler
Cruciferous vegetables are broccoli, cauliflower, cabbage and brussels sprouts. These vegetables are considered some of the healthiest vegetables you can eat. The research reviewed investigated the association between the intake of this type of vegetables and the risk of breast cancer (Liu X, Lv K. 2012). This was a meta-analysis...
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More evidence that certain foods will reduce inflammation.

Posted by:  Didrik Sopler
There has been a lot of debate and also confusion when it comes to different types of diets, as it relates to weight loss and health. There are however more and more research providing evidence that what the diet consists of (where the calories are coming from) is very important....
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Oxidative stress is associated with inflammation.

Posted by:  Didrik Sopler
The reviewed research investigated the association of CRP (C-reactive protein) an inflammatory marker and oxidative stress as measured with the oxidative stress markers urinary 8-epi-prostaglandin F(2α) and plasma oxidized low-density lipoprotein (Park S, et al. 2012). The participants were 1,821 non-diabetic, postmenopausal women. The results showed that as urinary 8-epi-prostaglandin...
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Compound from broccoli kills prostate cancer cells.

Posted by:  Didrik Sopler
The study documented that sulforaphane a compound found in broccoli, selectively induced cell cycle arrest and apoptosis (cell death) in benign hyperplasia and cancerous prostate epithelial cells, but not in normal cells. This was due to an inhibition of the enzyme deacetylase (HDAC) as well as affecting several other factors. It...
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Dental plaque and cancer.

Posted by:  Didrik Sopler
You may have heard that having infections in the mouth can increase the risk of cardiovascular disease. The research reviewed investigated the association between dental plaque and cancer (Soder B, et al. 2012). The study was conducted in Sweden where the researchers randomly selected 1,390 healthy young people both females...
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Improve your cardio protection

Posted by:  Didrik Sopler
There are many contributing factors to cardiovascular disease. One important risk factor is oxidative stress which can cause free radical damage to the endothelium, the inner lining of the blood vessels. Both free radical damage and inflammation can cause damage to the endothelium and start the process of arterial sclerosis...
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Common mineral important for cardiovascular health

Posted by:  Didrik Sopler
The mineral getting most of the attention is calcium, but all of the minerals are important, especially magnesium. The reviewed research investigated the importance of magnesium as it relates to cardiovascular health (Zhang W, et al. 2012). The participants were 58,615 healthy Japanese aged 40-79 years and the average follow...
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Reduce your risk for stroke

Posted by:  Didrik Sopler
Reducing the risk for stroke does not have to be that hard according to the research reviewed. Data from 19 studies including 47,921 participants were analyzed to see if there was an association between vitamin B supplementation, homocysteine levels and cardiovascular and all-cause mortality (Huang T, et al. 2012). Homocysteine...
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Change this habit and reduce your risk for stroke.

Posted by:  tissuerecovery Admin
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Women with low omega 3 fat intake have increased cardiovascular risk.

Posted by:  tissuerecovery Admin
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Protect yourself from falling

Posted by:  tissuerecovery Admin
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The way you cook your fish is important.

Posted by:  tissuerecovery Admin
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Pesticides increase the risk for insulin resistance and type 2 diabetes.

Posted by:  tissuerecovery Admin
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Fitness good predictor for long term risk of heart attack

Posted by:  tissuerecovery Admin
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Interesting effect from green tea supplementation.

Posted by:  Didrik Sopler
Osteopenia and osteoporosis are a common concern especially if you are a women, since the risk for these conditions increase after menopause. The reviewed research evaluated the effect of green tea polyphenol supplementation and Tai Chi exercises on serum markers of bone turnover, calcium metabolism and muscle strength in post...
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