Dr Sopler’s Blog – Page 34

Improve your genetic potential

While we can’t change our genes yet, we can however improve the expression of our genes. There are several factors that affect how we express our…

Didrik Sopler, Ph.D., L.Ac.March 30, 2020

General Health

This function is involved in a variety conditions from viral diseases to heart disease, stroke and diabetes

Vascular endothelial cells line the entire circulatory system, from the heart to the smallest capillaries. The endothelium is the inner layer of the blood vessels…

Didrik Sopler, Ph.D., L.Ac.March 30, 2020

General Health

How to avoid activating a metabolic pathway that promotes plaque in the arteries

When choline and carnitine are metabolized by the intestinal bacteria, a metabolite called trimethylamine-N-oxide (TMAO) can be formed. TMAO triggers inflammation (Seldin MM, et.al., 2016). Other…

Didrik Sopler, Ph.D., L.Ac.March 30, 2020

General Health

What are some of the effects of elevated blood sugar?

Hyperglycemia (elevated blood glucose) causes glycation of proteins, it damages the protein. This generates free radicals adversely affecting lipids, DNA and proteins in various tissues.…

Didrik Sopler, Ph.D., L.Ac.March 30, 2020

General Health

How to protect the cartilage of your joints from oxidative stress and degeneration.

source src=""https://tissuerecovery.com/wp-content/uploads/2018/11/untitled_x264.mp4""> Oxidative stress tends to increase as we get older and contributes to cell death of cartilage. It also damages other tissue.…

Didrik Sopler, Ph.D., L.Ac.March 30, 2020

General Health

What type of protein is best if you want to live longer?

Does the source of protein really matter as long as we get an adequate supply? That’s exactly what the researchers of the following study…

Didrik Sopler, Ph.D., L.Ac.March 30, 2020

$Does milk help prevent fractures? | tissuerecovery$ Diet

Does milk help prevent fractures?

Milk is by most people believed to help support bone formation and reduce the risk for fractures, but is that true? The following research investigated…

Didrik Sopler, Ph.D., L.Ac.March 30, 2020

Diet

Not only what we eat but how the food is prepared can either help us or hurt us

Advanced glycation end products are compounds that can be found in food and they also can be formed when the food is cooked. Glycation…

Didrik Sopler, Ph.D., L.Ac.March 30, 2020

General Health

What are the benefits of breathing through your nose?

A large amount of nitric oxide (NO) production takes place in the epithelium of the paranasal sinuses. Why is that important? Nitric…

Didrik Sopler, Ph.D., L.Ac.March 30, 2020

General Health

Decrease blood pressure and cardiovascular risk by affecting this nerve

You don’t need any equipment or take any pills to decrease blood pressure and cardiovascular risk. When a broad range of indicators of vagal function…

Didrik Sopler, Ph.D., L.Ac.March 30, 2020

Improve your genetic potential

This function is involved in a variety conditions from viral diseases to heart disease, stroke and diabetes

How to avoid activating a metabolic pathway that promotes plaque in the arteries

What are some of the effects of elevated blood sugar?

How to protect the cartilage of your joints from oxidative stress and degeneration.

What type of protein is best if you want to live longer?

Does milk help prevent fractures?

Not only what we eat but how the food is prepared can either help us or hurt us

What are the benefits of breathing through your nose?

Decrease blood pressure and cardiovascular risk by affecting this nerve

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