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Can Garlic reduce Vascular Plaque?

Plaque is a term used for deposits in the arteries. Not all plaque is equally dangerous. It depends on the thickness and what it is…

Didrik Sopler, Ph.D., L.Ac.March 28, 2020

Diet

How does our diet affect our heart health?

This is very important. These are the biggest nutrient factors influencing cardiovascular mortality. This research may surprise you. The researchers evaluated the association between…

Didrik Sopler, Ph.D., L.Ac.March 28, 2020

Diet

Your Blood Glucose Level after You Eat can Affect Your Risk for Cardiovascular Disease.

https://youtube.com/embed/10nP2o_aZjI Your blood glucose level after you eat can affect your risk for cardiovascular disease. Several studies show a correlation between blood glucose levels and…

Didrik Sopler, Ph.D., L.Ac.March 28, 2020

Diet

Decrease Inflammation after a Meal by Including These 2 Ingredients

Inflammation and oxidative stress are usually connected, and both can affect your blood vessels in a negative way. Both are known to cause damage to…

Didrik Sopler, Ph.D., L.Ac.March 28, 2020

Cardiovascular Disease

If you don’t get enough of this mineral it could increase your risk for cardiovascular disease.

A lot of people may think that they need to completely change their life style to reduce their risk for cardiovascular disease, and theydon’t want…

Didrik Sopler, Ph.D., L.Ac.March 28, 2020

News

What factors are playing a role in Alzheimer’s, cognitive decline and cardiovascular disease?

Alongside oxidative stress and inflammation, altered cholesterol metabolism and hypercholesterolemia also significantly contribute to neuronal damage and to the progression of Alzheimer’s disease (Gamba P,…

Didrik Sopler, Ph.D., L.Ac.March 28, 2020

News

Low Levels Of This Mineral Increases Cardiovascular Risk

When 9,820 study participants were tested for blood magnesium levels, this is what was found. The participants with low magnesium levels had increased atherosclerosis…

Didrik Sopler, Ph.D., L.Ac.March 28, 2020

Inflammation

What Else Than Food Can You Use To Reduce Inflammation?

Posted by Dr. Sopler on 2:01 pm BMJ Formula, Inflammation | 0 comments I suggest that you make some changes to the way you eat…

Didrik Sopler, Ph.D., L.Ac.March 28, 2020

Diet

Osteoarthritis in women associated with deposits in Arteries

Research sometimes find interesting connections we usually don’t think about. A study including 3278 women found an association between plaque in the carotid artery and…

Didrik Sopler, Ph.D., L.Ac.March 28, 2020

News

3 Important Benefits of Flax Seeds

One of the impressive health benefits of flax seeds is the ability to decrease blood pressure (Rodriguez-Leyva D, et.al., 2013). In a double-blinded, placebo-controlled study,…

Didrik Sopler, Ph.D., L.Ac.March 28, 2020

Can Garlic reduce Vascular Plaque?

How does our diet affect our heart health?

Your Blood Glucose Level after You Eat can Affect Your Risk for Cardiovascular Disease.

Decrease Inflammation after a Meal by Including These 2 Ingredients

If you don’t get enough of this mineral it could increase your risk for cardiovascular disease.

What factors are playing a role in Alzheimer’s, cognitive decline and cardiovascular disease?

Low Levels Of This Mineral Increases Cardiovascular Risk

What Else Than Food Can You Use To Reduce Inflammation?

Osteoarthritis in women associated with deposits in Arteries

3 Important Benefits of Flax Seeds

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