Improve your blood sugar control and decrease your blood pressure by eating more of a specific food.
Eating low glycemic index foods is the key to keeping your blood sugar in a low and normal range. This is also important when it comes to reducing cardiovascular risk. The reviewed research compared two different types of food for efficiency when it came to these issues (Jenkins DJ, et...Read more
Showing: 1 -2 of 2
Copyright © 2020, Tissuerecovery. BioPro, Inc The information on this website is provided for informational purposes only and is not intended as a substitute for the advice provided by your physician or other healthcare professional. The information and products on this website are not intended to diagnose, treat, cure or prevent any disease.